oleh admin | Mar 7, 2025 | baking, cakes, cooking, food and drink, recipes
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Dessert
A distinctive apple cake differs from a traditional version as it’s considered “invisible.” Though visible, it earns this moniker due to containing an abundance of apples that overshadow their presence within the cake itself. Still unsure? Perhaps trying your hand at baking will clarify things for you!
Ingredients
-
2 lbs
apples
-
2
eggs
-
2 Tbsp
sugar
-
3 ounces
milk
-
1 ounce melted
butter
-
1/2 cup flour
-
1 tsp baking powder
Preparation
-
Step 1:
Combine the eggs with sugar, followed by adding milk and melted butter. Lastly, sift the flour and baking powder, then incorporate these into the mixture.
-
Step 2:
Remove the skin from the apples, then cut them into thin slices.
-
Step 3:
Combine the batter and apples, then transfer this mixture into a greased mold. Cook for 45 minutes at 390°F (200°C). If necessary, use aluminum foil to prevent the apples from becoming overly darkened during baking.
-
Step 4:
Once chilled, remove from the mold, and dust with powdered sugar. And there you have it!
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oleh admin | Feb 22, 2025 | baking, cuisine, culinary arts, food and drink, foodies
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Side dish
Bakery-style fries for a healthier take on classic deep-fried versions 😉 This super simple recipe promises crunchy exteriors with tender insides 😉 Everyone in your household can relish these whether paired with some grilled meat or a DIY burger 😉
Ingredients
-
500 g
potatoes
-
2 tbsp
olive oil
-
salt
Materials
-
bowl, baking tray, parchment paper, oven
Preparation
-
Step 1:
Remove the skin from the potatoes and slice them into fry shapes.
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Step 2:
Place the potatoes in a bowl, drizzle with olive oil, season with salt, and combine thoroughly using your hands.
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Step 3:
Place them on a baking sheet covered with parchment paper. Cook for 20 minutes at 220°C (430°F).
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Step 4:
There you go, your homemade fries are all set!
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oleh admin | Feb 2, 2025 | baking, desserts, food and drink, ice cream, recipes
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Dessert
Should you find yourself with some ice cream stored in your freezer, or perhaps you’re fond of a particular brand and wish to create a new dessert using it, then here’s just the recipe for you!
Ingredients
-
1 lb ice cream
-
1.75 cups flour
-
2 tsp baking powder
Materials
Preparation
-
Step 1:
Place the ice cream in the refrigerator for 30 minutes prior to use to soften it slightly. Afterward, whip it until it becomes lighter but ensure it doesn’t turn into a melted consistency.
-
Step 2:
Incorporate the flour and baking powder into the mixture, then blend thoroughly.
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Step 3:
Grease a cake pan and then pour the mixture into it.
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Step 4:
Bake for 50 minutes at 350°F (180°C).
-
Step 5:
Here you are, your ice cream cake is all set!
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